Now days
like the world situation of COVID-19 pandemic, Govt.
of Bangladesh implemented social distancing through Lockdown countrywide. As a
result huge number of worker, day labor, small business & lower income
people are facing crisis for buying food & lost their working capital of
business in Bangladesh. This crisis threatens everyone's way of life, but it is
especially difficult for people who are already vulnerable, including those
lost their business, older adults, wage workers, and those with inflexible
jobs.
Due to
poverty and low level of income most of the vulnerable, widow, distressed,
displaced and orphan family could not manage their meal every day and for this
reasons, the family members suffers malnutrition. Considering the situation,
Nobo Jibon periodically arrange food parcel and distributed among the
beneficiaries in the time of Covid-19 situation by maintaining the social
distance so that the beneficiaries can observe the crisis time having
nutritional food by its own fund. Also the ready food and the sanitization
elements supply to the community people by door to door process.
Geographical Coverage:
|
Sl No |
District |
Sub-District (Upazila) |
|
01 |
Satkhira |
Satkhira |
Objectives of the Program:
Ø Selection
of the beneficiaries through baseline survey.
Ø The
main objective of the project is to distribute food among the poor and
vulnerable having nutritious food.
Ø Distribute
food parcel among the poor and vulnerable people by maintaining the social
distance.
Ø Musk,
Sanitizer, Hand Wash, Hygienic Support among the vulnerable people.
Beneficiaries of the
Program:
|
Sl No |
Name of Activity |
Beneficiary Quantity |
|
01 |
Food Parcel Distribution |
7,000 |
|
02 |
Ready Food Package |
4,500 |
|
03 |
Musk & Sanitization Goods Supply |
2,500 |
|
04 |
Awareness to the Community Level |
1,620 |
|
|
Total |
15,620 |
Major Activities of
the Program:
Ø Formation
of project implementation team
Ø Identification
of target beneficiaries and prepare list
Ø Procurement
of food parcel
Ø Procurement
of food items, ready food, sanitizer, hand wash, musk etc.
Ø Distribution
of Food Parcel, ready food, sanitization elements among the beneficiaries by
maintaining the social distance and door to door process.
Ø Implement
the awareness programmes to the community level.
Ø Monitor
programme activities
Highlights of the Program:
Ø Identified
7,000 beneficiary families for Food Parcel Distribution, package procured and
distributed
Ø Identified
4,500 people for the ready food, package procured and programme implemented
Ø Identified
2,500 beneficiary families for sanitization elements as soap, hand sanitizer
and hand wash, musk and distributed
Ø Implement
awareness programmes to the community level and about 1,620 people became
benefited.
Ø Monitored
the programme